AN
ELEGANT WAY TO FINISH A SPECIAL MEAL FOR A SPECIAL OCCASION.
PREPARATION TIME: 10 MINUTES
COOKING TIME 3 MINUTES
YIELD: 4 SERVINGS
4
NAVEL ORANGES, PEELED AND SECTIONED
1/3
CUP BROWN SUGAR
3
TABLESPOONS MAPLE SYRUP
2
TABLESPOONS LEMON JUICE
2
TABLESPOONS WATER
1.
DIVIDE THE ORANGES AMONG INDIVIDUAL SERVING DISHES.
2.
COMBINE BROWN SUGAR, SYRUP, LEMON JUICE, AND WATER IN SMALL SAUCEPAN. BRING TO
A BOIL, REDUCE HEAT, AND SIMMER UNTIL MIXTURE BEGINS TO THICKEN. POUR THE SAUCE
OVER THE ORANGES AND SERVE AT ONCE.