REAL HAWAIIAN BEANS

( FOR DUTCH OVEN)

1 LARGE CAN BAKED BEANS WITH PORK AND MOLASSES

2 TABLESPOON BROWN SUGAR

1/2 TEASPOON DRY MUSTARD

1 SMALL CAN PINEAPPLE CUBES, DRAINED

4 SLICES BACON

4 TABLESPOON PINEAPPLE SYRUP FROM CUBES

1 POUR BEANS IN DUTCH OVEN

2 ADD BROWN SUGAR, SALT, MUSTARD, PINEAPPLE AND STIR

3 LAY STRIPS OF BACON ON TOP

4 POUR 4 TABLESPOON PINEAPPLE SYRUP OVER MIXTURE AND BAKE

OVEN TIME: 30 TO 40 MINUTES